This Salted Caramel Dessert Sauce from outstanding Australian producer, Ogilvie & Co, is unctuous and delicious. With caramel fudge, vanilla and high quality sea salt, this luscious sauce takes decadence to new heights. It’s perfect served over vanilla ice cream and it also makes a wonderful dipping sauce for fresh seasonal fruits. Try drizzling it over homemade sticky date pudding, or mixing through double cream with chinks of your favourite dark chocolate for a soft set mousse that will impress everyone.
Also available in a 250ml bottle.
This product contains gluten and milk products.
about the producer
Ogilvie & Co is an Australian-owned and family operated premium food producer based in Western Australia. Since 1987 they have dedicated themselves to producing their award winning recipes with distinction, using fresh, Australian grown seasonal ingredients wherever possible, to produce premium small batch artisan products.