Product Description

These partially-dried, Malouf’s Spice Mezza Turkish Chilli Flakes from Gaziantep have a sweet, smoky flavour, a wonderfully rich fragrance and three times less heat than cayenne pepper. Sprinkle over meat, eggs, vegetables, salads, soups, pizza; almost any savoury dish is brought to life when finished with these beautiful Turkish Chilli Flakes.

About the producer

Greg Malouf’s eponymous Melbourne Middle Eastern restaurant, MoMo, was one of our favourite haunts when he was in Melbourne. Malouf then went on to have a very successful International career in London and Dubai. Malouf’s Spice Mezza range of authentic Middle-Eastern foods prepared according to his own recipes is a fine legacy to leave to his legion of Australian fans!

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