Product Description

Naturbosco Porcini Mushrooms in Extra Virgin Olive Oil deliver the authentic taste of Italian forests! Sourced from the pristine woodlands of Tuscany, Umbria, and Northern Italy, each mushroom is hand-foraged, carefully selected, and naturally preserved to capture the rich aroma and deep umami flavour only found in wild porcini. These mushrooms are simply sensational.

About the Producer

Naturbosco (or Naturbosco di Ceruti) is a family-owned Italian company based near Arezzo, specialising in high-quality, hand-foraged wild porcini mushrooms from Tuscany and Umbria, known for their natural preservation, rich aroma, and deep umami flavour. They have a deep commitment to traditional quality and sustainability. Naturbosco’s artisanal approach ensures purity: no preservatives, no additives, just naturally intense flavour and superior texture.

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