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Malouf’s Spice Mezza Chermoula 260g

(1 customer review)

$14.95

Chermoula is one of the signature dishes of North Africa and is most often used as a fragrant marinade for seafood dishes, and it works beautifully with poultry and meat. The predominant flavours are garlic, cumin, paprika, coriander, lemon and chilli.

 

In stock

Best Before: March 23, 2023

Product Description

Chermoula is one of the signature dishes of North Africa and is most often used as a fragrant marinade for seafood dishes, and it works beautifully with poultry and meat.  We love to use it in our chicken tagine.  The predominant flavours are garlic, cumin, paprika, coriander, lemon and chilli.

Use Greg Malouf’s Chermoula as a marinade or rub on roasting joints.  Add to a stir fry, tagine or stew:  after sautéing onions and garlic, add the spice mix and cook gently (high heat will burn it) before adding meat, vegetables or stock.  It will keep in the fridge for up to six months so it wont go to waste!

 

Canola oil, olive oil, cumin seed, sweet paprika, coriander seed, ginger, lemon juice, garlic, chilli, white pepper, salt.

Note: Ingredients as listed on the label at time of publication on the website. Always check the label before use.

Additional Information

Weight .440 kg
Dimensions 7.5 × 7.5 × 9 cm

1 review for Malouf’s Spice Mezza Chermoula 260g

  1. Janet More (verified owner)

    Absolutely love this Chermoula use it for Lamb, chicken and fish.Great as blends well with food without overpowering flavours of meat.

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