Product Description
Containing the perfect combination of seasonings to make a delicious Paella dish, this La Dalia Paella seasoning will fill your kitchen with the aromas of Spain. Paella will become a breeze to make with this seasoning! This premium mixture features the crown jewel of Spanish spices – pure saffron – along with sweet smoked paprika, garlic, thyme, and parsley.
Just add one scoop (about 4 grams) of La Dalia’s Paella seasoning for every 600 grams of rice, sprinkle salt into the rice as needed. Stir the rice and the paella seasoning together until it is well blended. Perfect!
About the Producer
La Dalia is a Spanish company, founded in 1913, that produces the region’s famous Pimentón de la Vera, a high-quality, oak-smoked paprika with a Protected Designation of Origin (DOP). Using traditional methods, they smoke hand-harvested peppers over oak wood for 15 days and then grind them with stone mills to create a range of sweet, bittersweet, or spicy paprikas known for their intense smoky flavour, rich colour, and versatility in Spanish and other cuisines.
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