Product Description
We love this chestnut spread or Creme de Marrons from French producer Sabaton. Often served at breakfast as a spread on croissants or toast, it is also widely used in desserts and blends harmoniously with yogurt, ice cream and whipped cream. Delicious!
About the Producer
Maison Sabaton has processed chestnuts in the Ardèche region of France for over a century. Founded in 1907, this French family business preserves unique, artisanal methods, rooted in the soil and history of the region. Today the Company is run by Anatole Sabaton – the fourth generation to helm this family company which is now the leading name in France’s chestnut processing industry.







pathoffmann1954 (verified owner) –
Great with crepes and melted in ganache