This authentic traditional Black Pudding – or Boudin Noir – flavoured with chestnuts from France is best served cold on slightly toasted country bread as an appetizer or as a starter with any condiment.
about the producer
Maison Godard was founded in 1978 by Alain and Michèle Godard in Gourdon, a medieval village inside the Quercy-Périgord region of France. Using only the best produce from the region they became renowned for the supreme quality of their foie gras, specialities with foie gras, confits, pâtés and ready made-meals. Later their children Pascal and Annabel joined the business to continue the tradition of quality and authenticity that the family is famous for.