These sunmuscat clusters from Tabletop grapes are the perfect accompaniment to a cheese platter or a mixed cheese and charcuterie platter. Or just to snack on! They’re packed full of flavour and are lower in sugar than other table grapes. Dried on the vine they look great on the table or platter.
about the producer
Tabletop Grapes was started by Gino and Elina Garreffa in 1972 when they bought their first property in Mildura, in far north-west Victoria. There, the abundant sunshine, rich red loam soil and irrigated water from the Murray River are perfect for growing premium plump grapes. Wanting dried fruit that was rich in its true, natural flavour, the family developed a unique method that produces exactly that, a premium tasting product that is 100% chemical free dried and delicious.
Nearly 50 years later, Tabletop Grapes is still owned by the Garreffa family and are proud multiple award-winning producers with their fruit recognised for its premium quality across the world.