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Edmond Fallot Burgundy Truffle Mustard 100g

$18.95

Edmond Fallot Burgundy Truffle Mustard combines their famous Dijon mustard with Burgundy Truffles.

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Product Description

Edmond Fallot Burgundy Truffle Mustard combines their famous Dijon mustard with Burgundy Truffles. It’s a sublime combination that will really lift your steaks, rabbit and other meat dishes. It’s also fabulous with cold meats, and adds a unique flavour to mayonnaise or vinaigrettes.

About the Producer

We love Edmond Fallot mustards which are produced in Beaune, France – near Dijon. The family-owned company was started in 1840 and is now in the hands of Edmond Fallot’s grandson, Marc Désarménien. Mustard seeds are selected for their high quality and ground in a traditional stone mill. This traditional process preserves the pure flavour and texture of the ingredients.

See our full range of Mustards

Water, mustard seeds from Burgundy, Burgundy white wine (with Sulphites), salt, Truffle from Burgundy: Tuber Uncinatum (5%), natural flavour, acid: citric acid, antioxidant: potassium metabisulphite, tumeric.

Note: Ingredients as listed on the label at time of publication on the website. Always check the label before use.

Additional Information

Weight.21 kg
Dimensions5 × 5 × 8.5 cm

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