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Black Garlic Cloves Peeled Garlicious Grown 100g

(1 customer review)

$34.95

Black Garlic is incredibly rich in flavour and is a versatile gourmet ingredient that can be added to a vast number of dishes to give them the WOW factor.

In stock

Best Before: April 1, 2026

Product Description

Black Garlic cloves peeled from Award winning producer Garlicious Grown is beautiful Australian purple garlic. It’s held at low temperature and high humidity to reach flavour perfection. 100% garlic – nothing is added. The multiple award winning Black Garlic has endless benefits to your health and well being – it acts as a powerful antioxidant, lowers cholesterol and reduces blood pressure amongst a myriad of other benefits. Black Garlic is incredibly rich in flavour and is a versatile gourmet ingredient that can be added to a vast number of dishes to give them the WOW factor. It’s full of flavour, but not calories. It’s full of sweetness, but not added sugar. It’s a brilliant addition to the pantry of any gourmet and taste lover. And there’s no garlic breath after eating it!

Also available: in a 50g jar

about the producer

Garlicious Grown is a farm based business in Braidwood, NSW. The garlic benefits from the cold frosty winters there bringing forth wonderful flavour. Purple Monaro hard neck garlic is grown in soil enriched with farm made compost, rice straw mulch and rain. Garlic is progressively harvested from mid-November and hung to maximise flavour with moisture moving down the stalks to the cloves. The heads are cleaned and slowly cooked on farm with controlled temperature and humidity. There are no extra ingredients just pure unadulterated garlic.

100% naturally grown Australia black garlic.

Note: Ingredients as listed on the label at time of publication on the website. Always check the label before use.

Additional Information

Weight0.12 kg
Dimensions10 × 10 × 7 cm

1 review for Black Garlic Cloves Peeled Garlicious Grown 100g

  1. Margo PARRINELLI (verified owner)

    I am loving this product. It adds a depth of flavour to a dish that fresh garlic doesn’t and there’s no peeling and chopping to boot.

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